(get over the) hump-day inspiration: Stars

Stars quote

In honor of the trip whose spark came from Stars, so, too, comes today’s motivational quote.

Stars always seem to get me, probably because they get the human condition in general. This particular verse has meaning for me far beyond the sphere of romance. It’s about leaning into and celebrating your vulnerability and flaws rather than hiding them or hiding from them. It’s hard for my overly-critical self to believe in a world in which weakness can become strength, but I love the idea of such a world.

And I got a little bit of evidence of its existence in Paris two weeks ago, when I nervously asked a waiter what amounted to: “Can we to has some the water, please?” He grinned like a Cheshire cat, nodded assent, and left. I was mortified at having messed up the most basic sentence in every way possible, but I couldn’t help feeling that the waiter had not really minded. I asked my friend, “Do you think that look was his way of mocking me, or an indication that he found my horrible French cute? She, too, thought he had been charmed rather than put off by my gibberish.

So there you have it – sometimes the things that make us feel the most inept can actually be our source of power.

ce que j’ai fait pendant mes vacances d’hiver

Je suis arrivée à Paris le vendredi matin. Cette nuit-là je suis allée pour voir Stars. Je me sentais un peu bizarre, un peu fière et un peu choqué d’avoir effectivement fait mon plan fou.

Stars in Paris

Le lendemain, je me suis réveillée dans cet hôtel avec un design d’intérieur… distinctif…

hotel de nice

…et une vue typiquement parisienne:

view from hotel de nice

Je me suis promenée et j’ai vu des signes de Charlie partout.

hotel de ville

Charlie Hebdo

charlie a place de la republique

J’ai mangé trois repas et deux desserts (au moins) chaque jour. (Je vais le prouver dans un prochain post…)

gluten free patisserie

J’ai rencontré Philippe le mystérieux, avec qui j’avais eu les conversations du Skype pendant six mois pour apprendre le français (et pour lui d’apprendre l’anglais).

philippe

Nous sommes allés en Alsace et mangé encore plus. Choucroute garnie!!!!

choucroute garnie

Strasbourg.

cathedrale de strasbourg

strasbourg

Colmar.

colmar

Miniscule adorable village dont j’ai oublié le nom.

miniscule village

Pique-nique de voiture à miniscule adorable village. (Pas montré: ma faux baguette sans gluten.) J’heart Alsace.

car picnic

Je n’ai parlé que le français pendant huit jours. Encore: JE N’AI PARLE QUE LE FRANCAIS PENDANT HUIT JOURS.

Paul McCartney takes a bow

Je suis retournée à Paris et mon amie de Londres m’a rencontré pour le week-end. J’ai arreté avec ma règle de parler seulement en français et je suis revenue à l’anglais, mais encore et encore je parlais à elle en français par accident. C’était génial!

Nous sommes restées dans Le Marais dans une AirBnB appartement avec une vue parfaite.

view from airbnb

Nous sommes allées à un restaurant où un serveur ressemblait exactement à Daniel Craig et un autre ressemblait exactement à Javier Bardem. Nous avons pensé que nous pourrions être dans Skyfall… jusqu’à ce que s’est passé, et nous avons réalisé que nous étions dans tout autre chose.

Nous nous sommes promenées, nous avons mangé encore plus.selfie au brunch

Et il y avait une espace où nous avons mangé de brunch que j’aimais beaucoup: Le Comptoir General près de Canal St. Martin.

le comptoir general

Nous sommes allées à l’Orangerie pour voir les Monets et au d’Orsay pour voir les Van Goghs.

musee d'orsay

Nous avons fait des achats aux soldes célèbres de janvier (et en fin, ce n’était que les alimentaires que nous avons acheté, pas la mode).

kusmi tea

sardines

epicerie treats

truffle salt

confiture

Le dimanche soir,  mon amie a pris l’Eurostar pour retourner à Londres, et j’ai pris un avion à New York, où il a neigé un pied le lendemain.

Et cela, c’est ce que j’ai fait pendant mes vacances d’hiver. La fin. (Je me donne un A +.)

eiffel and d'orsay

all the links

reading

I’ve again neglected to post my many recent clippings from the World Wide Web in a timely fashion. But now I have a veritable cornucopia to share. Enjoy!

What the world will speak in 2015

8 ways to save on travel in 2015

David Lebovitz’ delightful end-of-year musings on life in Paris 

Why save a language?

Looks like I will feel right at home in Paris (thanks to Ann Marie for this one!)

Where to find multicultural Paris

Never thought I would be jealous of someone’s coma

This is exactly what I was talking about last week

Those lucky Luxembourgers

[Photo: Elvin]

where should I stay in Paris?

Paris airbnb wishlist

This is a map of my AirBnB Paris apartment “wishlist” – 32 places, and counting. I need a little help…

Advice welcome!

up, up and away

new york to paris

Yesterday, within the space of ten minutes, I checked my Delta balance, found my 50,000 miles had been deposited, and booked a 10-day trip to Paris. While I was going through those motions, the rational part of me kept saying to myself, “Maybe this is worth thinking through a little more?” But the part of me that knows how often I paralyze myself by overthinking made a “talk to the hand” gesture and continued on its way.

So now I’m heading to France in mid-January, rather inexplicably. Originally I was going to jet off for the weekend but then I realized that if I’m going somewhere I may never return to, and using valuable miles to get there, I should make the most of it. I decided to tack on an additional weekend to go anywhere in France that my heart desired. I thought about heading south to try to get some sun but that seemed like a fool’s errand. Even the Riviera won’t be able to deliver in January. So I decided to choose my destination based on whichever place has the best food, because really all I want to do is eat as many fatty dishes and patisserie treats as humanly possible, wander beautiful streets aimlessly, and speak a ton of French.

That’s how I concluded that I should go to Alsace, home of choucroute, which appears to be the best invention in the history of gastronomy. According to this handy Buzzfeed article on the 44 French foods you must try before you die, it also boasts the origin of raclette, pot au feu, coq au vin, and boeuf bourguignon. (And now my mouth is watering.) None of the other regions of France look nearly as gluttonous.

This is probably because Alsace also appears to be the coldest region of the country. They have to eat all that fat to prevent frostbite. It’s rather counterintuitive of me to have misgivings about heading to a cold city for vacation only to beeline from there to the very coldest part of the country it belongs to, but I have decided that if you’re going to do winter, you may as well do winter. And look how beautiful winter in Alsace looks!

Marché_de_Noël_de_Colmar,_2005

j’ai fait ma décision

rainforest

Got my new credit card in the mail, registered for the NYU Spanish class as my first purchase, and last night crossed the $1000 spending threshold that will trigger 50,000 miles to go into my Delta account some time in the next two to four weeks. That’ll bring me to just under 70,000 miles, enough to book a trip to Paris, should it still be available. (As of this morning there are plenty of seats left, because who in their right mind goes to France in January?) So now it’s a waiting game, and the cliffhanger remains… Will I or won’t I be eating crème caramel by the Seine in a month? Only time will tell.

As for this weekend… Some interesting reading and watching:

Trailer for the animated movie version of my favorite book, The Little Prince 

(I tend to think that children’s books all about the magic of imagination should not be turned into movies that do much of the imagining for you, but it does look beautiful.)

The White House turns an eye to study abroad

Completely unrelated to this blog, but awesome nevertheless – a 2014 mix tape!

Leadership skills multiply with language skills

This beautifully sums up the foreign language learning experience

And now I’m off to get a dose of greenhouse tropics at the botanic gardens – a kind of faux immersion in foreign climates, which I’ve come to find crucial to my sanity as winter descends. Have a good weekend!

[Photo: Ben Britten. Thanks also to Randy for the NPR tip and Jenny for The Little Prince tip!]

Post-thanksgiving Paris-centric links…

French turkey

…because even on the most American of days I still had Paris on my mind:

A secret apartment in the Eiffel Tower

A fake Paris built to protect the real Paris

I googled “Paris January weather,” sure that the results would discourage me. Instead, I’m totally sold.

Avoir un merveilleux week-end, mes amis!

I love it when a plan comes together

blurred stars in parisAfter I went to see one of my favorite bands play in Williamsburg a couple of weeks ago, I told Philippe he should see them when they come to Paris in January. He had recommended Agnes Obel to me, and I liked her music a lot, so I thought I’d return the favor.

Well, somehow or other I started joking about jetting off to Paris for the weekend just to see the Stars show. And then somehow or another I started seriously considering it… And then I looked up the price of flights, reality checked myself, and went back to figuring out how to put my real January plan to take a Spanish class into action. I had heard about a 5-week course offered by Instituto Cervantes that would have been perfect in many ways, except that the 6pm start time would butt up against my work hours. I was searching for better options but I hadn’t found any.

Then today I came home to two pieces of mail that serendipitously fit together like pieces of a puzzle: the NYU Continuing Education course catalog, and the same Delta miles credit card offer I get on a monthly basis. I noted that NYU has a February – April intensive beginner’s Spanish class that starts at 6:45, costs less per hour than Cervantes, covers two semesters of Spanish in one, and provides a reason to leave the house all winter. Perfect.

I read the terms of the credit card offer and realized that if I put the class on my new card I’d be halfway towards earning the 50,000 miles they promise you’ll get after spending $1,000 on it within the first three months. If I hope and pray and wait for a post-holiday fare sale and then put a $500 Paris flight on the card (do $500 NYC-Paris flights still exist?), I’d get a $50 credit and end up with almost 70,000 Delta miles to my name, enough to go almost anywhere in the world for free for my next trip. Which would be really convenient in April, after I finish the Spanish class and want to reward myself with a week of immersion somewhere like Mexico City, or Valparaiso, or Southern Spain. Two trips for the price of one. Mucho perfecto!

I signed up for the card and I’m already fantasy packing my suitcase…

And listening to the people who inspired it all, on repeat:

(Photo by Ilhan Gendron of “blurry stars in Paris” – an appropriate choice for this post about my blurry plan to see Stars in Paris.)